Biyori Noodles by Konjac Shirataki 350g

Konjac Shirataki's noodles are the special "calorie" pasta born in China more than 4,000 years ago. Konjac's shiritaki, used mainly in Japanese recipes, including Ramen, are a particular type of noodle obtained from the Konjac plant, characterized by a limited carbohydrate content. Perfect for low -calorie diets and celiacs, with only 20 calories per 100 grams. They are suitable for oriental dishes, from Ramen to skipped noodles: they can be cooked both by absorption and in boiling water. Try them with vegetables, with your ramen bowls and fragrant spices.

Ingredients: water, glucomannan powder, thickeners (calcium hydroxide).

3% discount for orders 200€+

5% discount for orders 500€+

10% discount for orders 1.000€+

15% discount for orders 2.000€+

20% discount for orders 3.000€+

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